Associations to the word «Gelatin»
Noun
- Collagen
- Dessert
- Capsule
- Starch
- Glue
- Jelly
- Binder
- Cellulose
- Gel
- Negative
- Pudding
- Gum
- Chloride
- Coating
- Potassium
- Pigment
- Nitrate
- Syrup
- Broth
- Eastman
- Dye
- Cereal
- Hydrolysis
- Pineapple
- Additive
- Mold
- Plate
- Salad
- Ingredient
- Pork
- Ammonium
- Juice
- Leach
- Acetate
- Candy
- Sponge
- Sulfate
- Printing
- Cream
- Penetration
- Recipe
- Pastry
- Pellet
- Slime
- Knox
- Beverage
- Th
- Flavor
- Positive
- Melt
- Filtration
- Scaffold
- Graft
- Coloring
- Sodium
- Boiling
- Soy
- Polymer
- Ethyl
- Precipitate
- Paste
- Sugar
- Spiral
- Photography
- Layer
- Soup
- Powder
- Salt
- Microorganism
- Texture
- Ink
Adjective
Wiktionary
GELATIN, noun. A protein derived through partial hydrolysis of the collagen extracted from animal skin, bones, cartilage, ligaments, etc.
GELATIN, noun. An edible jelly made from this material.
GELATIN, noun. A thin, translucent membrane used as a filter for photography or for theatrical lighting effects.
Dictionary definition
GELATIN, noun. A colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin.
GELATIN, noun. An edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods.
GELATIN, noun. A thin translucent membrane used over stage lights for color effects.
Wise words
The chief virtue that language can have is clearness, and
nothing detracts from it so much as the use of unfamiliar
words.