Associations to the word «Broth»

BROTH, noun. (uncountable) Water in which food (meat or vegetable etc) has been boiled.

BROTH, noun. (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.

BROTH, noun. Liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock".

BROTH, noun. A thin soup of meat or fish or vegetable stock.