Associations to the word «Steak»

STEAK, noun. A slice of beef, broiled or cut for broiling.

STEAK, noun. (by extension) A slice of meat of other large animals; as venison steak, bear steak, pork steak, turtle steak, salmon steak.

STEAK, verb. To cook (something, especially fish) like or as a steak.

STEAK AND KIDNEY PIE, noun. (UK) A savory pie made from beef, kidney, gravy and other ingredients.

STEAK AND KIDNEY PIES, noun. Plural of steak and kidney pie

STEAK AU POIVRE, noun. A steak, coated with crushed peppercorns then fried and finished with a cream and brandy sauce

STEAK BAKE, noun. A savory pastry made with beef.

STEAK BOMB, noun. (US) A hot submarine sandwich with steak, salami, provolone cheese, and vegetables.

STEAK BOMBS, noun. Plural of steak bomb

STEAK DIANE, noun. A filet mignon, often cooked at the table in a restaurant, seasoned with garlic and black pepper, fried quickly in butter, and flambéed in brandy.

STEAK FRIES, noun. French fries with a steak.

STEAK HOUSE, noun. Alternative form of steakhouse

STEAK KNIFE, noun. A table knife with a sharp, narrow, and often serrated blade designed for cutting tougher foods such as cooked meats.

STEAK KNIVES, noun. Plural of steak knife

STEAK ON THE HOOF, noun. Live cattle

STEAK SAUCE, noun. A tangy condiment, usually containing a variety of flavorings, designed to accompany steak.

STEAK SAUCES, noun. Plural of steak sauce

STEAK TARTARE, noun. A dish made of raw minced beef steak, often served with onions, capers and other ingredients

STEAK, noun. A slice of meat cut from the fleshy part of an animal or large fish.