Associations to the word «Whey»
Noun
- Dip
- Separation
- Chloride
- Nitrogen
- Membrane
- Pig
- Gum
- Pear
- Pizza
- Doris
- Insulin
- Remove
- Separate
- Glucose
- Paste
- Processing
- Batch
- Spray
- Liquid
- Mixture
- Bacterium
- Wine
- Taste
- Mineral
- Enzyme
- Blend
- Precipitation
- Buffer
- Food
- Fraction
- Cloth
- Texture
- Vegetable
- Basket
- Substitute
- Onion
- Egg
- Meat
- Grain
- Beef
- Grape
- Brewer
- Oil
- Fed
- Cure
- Stomach
- Tis
- Cake
- Moisture
- Ph
- Rice
- Dish
- Liquor
- Meal
- Palm
- Container
- Diet
- Starter
- Mix
- Drainage
- Formula
- Infant
- Sweet
- Heat
- Specialty
- Component
- Disposal
- Beer
- Content
- Bean
- Consumption
- Synthesis
- Cottage
Adverb
Wiktionary
WHEY, noun. The liquid remaining after milk has been curdled and strained in the process of making cheese.
Dictionary definition
WHEY, noun. The serum or watery part of milk that is separated from the curd in making cheese.
WHEY, noun. Watery part of milk produced when raw milk sours and coagulates; "Little Miss Muffet sat on a tuffet eating some curds and whey".
Wise words
The most valuable of all talents is that of never using two
words when one will do.