Associations to the word «Lecithin»
Noun
- Soy
- Cholesterol
- Soybean
- Cocoa
- Lipid
- Bile
- Syrup
- Vesicle
- Ester
- Chocolate
- Vanilla
- Sunflower
- Louse
- Ingredient
- Legume
- Salt
- Starch
- Acid
- Leukemia
- Pho
- Fat
- Wax
- Additive
- Kingfisher
- Led
- Butter
- Juniper
- Flavor
- Flour
- Kepler
- Phosphorus
- Flavour
- Vitamin
- Gel
- Lymphoma
- Degeneration
- Ethanol
- Egg
- Lichen
- Sodium
- Glucose
- Keystone
- Karst
- Phosphate
- Lithium
- Yeast
- Lobster
- Neurotransmitter
- Deficiency
- Powder
- Milk
- Liver
- Gum
- Massage
- Membrane
- Sugar
- Oil
- Magnesium
- Sulfate
- Supplement
- Constituent
- Potassium
- Fluorescence
- Topography
- Serum
- Wheat
- Cretaceous
- Ligand
- Kangaroo
- Locus
- Poisoning
- Maturity
- Sulfur
- Chromatography
- Metabolism
- Lung
- Barley
- Corn
- Extract
- Bean
Adjective
Adverb
Wiktionary
LECITHIN, noun. (organic chemistry) the principal phospholipid in animals; it is particularly abundant in egg yolks, and is extracted commercially from soy. It is a major constituent of cell membranes, and is commonly used as a food additive (as an emulsifier).
Dictionary definition
LECITHIN, noun. A yellow phospholipid essential for the metabolism of fats; found in egg yolk and in many plant and animal cells; used commercially as an emulsifier.
Wise words
Much wisdom often goes with fewest words.