Associations to the word «Roux»
Noun
Wiktionary
ROUX, noun. A mixture of fat (usually butter) and flour used to thicken sauces and stews.
Dictionary definition
ROUX, noun. A mixture of fat and flour heated and used as a basis for sauces.
Wise words
However many holy words you read, however many you speak,
what good will they do you if you do not act upon them?