Associations to the word «Ceviche»
Noun
Adjective
| 1 |
Wiktionary
CEVICHE, noun. (cooking) Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America.
Wise words
Words mean more than what is set down on paper. It takes the
human voice to infuse them with deeper meaning.