Associations to the word «Omelette»

Wiktionary

OMELETTE, noun. A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with cheese, chives or other foodstuffs
OMELETTE ARNOLD BENNETT, noun. An omelette containing smoked haddock and parmesan cheese.

Dictionary definition

OMELETTE, noun. Beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly.

Wise words

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