Associations to the word «Tapenade»

Wiktionary

TAPENADE, noun. A Provençal dish consisting of puréed or finely chopped olives, capers, anchovies, and olive oil, usually eaten with bread as an hors d'œuvre.

Dictionary definition

TAPENADE, noun. A spread consisting of capers and black olives and anchovies made into a puree with olive oil.

Wise words

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Plutarch