Associations to the word «Veloute»
Wiktionary
VELOUTÉ, noun. (cooking) A mother sauce in French cuisine, consisting of a light stock thickened with a blond roux.
Dictionary definition
VELOUTE, noun. White sauce made with stock instead of milk.
Wise words
Language is a process of free creation; its laws and
principles are fixed, but the manner in which the principles
of generation are used is free and infinitely varied. Even
the interpretation and use of words involves a process of
free creation.