Associations to the word «Veloute»
Wiktionary
VELOUTÉ, noun. (cooking) A mother sauce in French cuisine, consisting of a light stock thickened with a blond roux.
Dictionary definition
VELOUTE, noun. White sauce made with stock instead of milk.
Wise words
Wisdom does not show itself so much in precept as in life -
in firmness of mind and a mastery of appetite. It teaches us
to do, as well as talk, and to make our words and actions
all of a color.