Associations to the word «Raclette»

Wiktionary

RACLETTE, noun. A dish, of Swiss origin, similar to a fondue, consisting of melted cheese traditionally served on boiled potatoes and accompanied with pickles.
RACLETTE, noun. A firm cheese suitable for use in this dish.

Wise words

Four things come not back. The spoken word, the sped arrow, the past life, ad the neglected opportunity.
Arabian Proverb