Associations to the word «Raclette»

Wiktionary

RACLETTE, noun. A dish, of Swiss origin, similar to a fondue, consisting of melted cheese traditionally served on boiled potatoes and accompanied with pickles.
RACLETTE, noun. A firm cheese suitable for use in this dish.

Wise words

We cannot always control our thoughts, but we can control our words, and repetition impresses the subconscious, and we are then master of the situation.
Florence Scovel Shinn