Associations to the word «Raclette»
Adjective
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Wiktionary
RACLETTE, noun. A dish, of Swiss origin, similar to a fondue, consisting of melted cheese traditionally served on boiled potatoes and accompanied with pickles.
RACLETTE, noun. A firm cheese suitable for use in this dish.
Wise words
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were taken for what they are, the signs of our ideas only,
and not for things themselves.