Associations to the word «Karpas»
Adjective
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Wiktionary
KARPAS, noun. (Judaism) A traditional ritual dish eaten at Passover, consisting of a vegetable (typically celery or parsley) dipped in salt water or other liquid.
Wise words
In words, as fashions, the same rule will hold; Alike
fantastic, if too new, or old: Be not the first by whom the
new are tried, Nor yet the last to lay the old aside.