Associations to the word «Omelette»

Wiktionary

OMELETTE, noun. A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with cheese, chives or other foodstuffs
OMELETTE ARNOLD BENNETT, noun. An omelette containing smoked haddock and parmesan cheese.

Dictionary definition

OMELETTE, noun. Beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly.

Wise words

It is better wither to be silent, or to say things of more value than silence. Sooner throw a pearl at hazard than an idle or useless word; and do not say a little in many words, but a great deal in a few.
Pythagoras